Taiwan tea species-From Oriental Culture
Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured leaves of the Camellia sinensis, an evergreen shrub (bush) native to Asia.---wikipedia
Subtropical Taiwan has an environment suitable for the growth of tea trees. The Taiwan Oolong tea and the shallow roasted coffee beans recommended by MinInTing are derived from the cultivation of natural agricultural methods. Oolong Tea can represent a synonym for semi-fermented tea, just like “black tea”. Black Tea is full-fermented tea, and “green tea” Green Tea is lightly fermented tea. Moderately drinking tea every day helps our physical health. Scientific research indicates that tea polyphenols, catechins, and flavonoids are all found in tea. Helps body care.
The tea recommended by MinInTing comes from pure land and is planted with natural farming methods to give you a nice drink.
The following are the tea varieties we mainly produce.